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Bread knife, Bread marker
- Made of stainless steel blade and wooden handle.
- Edge of knife is sharp and glides over dough more quickly.
- Includes 5 blades simple design for quick and easy replacement. The double-sided design allows all four corners of each blade to be used. Made of stainless steel, the surface is smooth and easy to clean.
- The ergonomic handle makes scoring and cutting the dough easy.
- Safety, the protective cover keeps the blade sharp and ready to use, and it can be safely stored and transported.
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Description
Made with stainless steel blade and wooden handle, it won’t slip or rock. The edge of the knife is sharp and glides over the dough more quickly. It can be used to make French bread, cookies, etc. 4 blades – simple design for quick and easy replacement. The double-sided design allows all four corners of each blade to be used. Made of stainless steel, the surface is smooth and easy to clean.
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